Marscarpone Mashed Potatoes

🥘 Ingredients

• butter
  1 c
• cayenne
• egg yolk
  1
• mascarpone cheese
  1/2 c
• milk
  3/4 c
• pepper
• russet potatoes
  68 oz
• salt

🍳 Cookware

• pot
• casserole dish
• spatula

1. 1

   Place russet potatoes into a pot .

   russet potatoes: 68 oz
2. 2

   Boil the potatoes until tender.
3. 3

   Mash the potatoes and add butter .

   butter: 1 c
4. 4

   Add mascarpone cheese , milk , and egg yolk .

   mascarpone cheese: 1/2 c, milk: 3/4 c, egg yolk: 1
5. 5

   Add salt and pepper to taste.

   salt, pepper
6. 6

   Add cayenne to taste.

   cayenne
7. 7

   Put in a casserole dish .
8. 8

   Use a spatula to create peaks.
9. 9

   Bake at 425 for ⏱️ 20 minutes .